KK INTERNATIONAL EXPORTERS AND IMPORTERS

Table of contents

  1. Company Details / Exporter-Importer Details
    1. Name
    2. Address
    3. Phone
    4. Email
  2. Export/Import Interests
    1. Yearly Export
    2. Total FOB for ITCHS Codes
    3. List of top 10 countries this Exporter/Importer has relationship with
    4. Export World Map
  3. Director Details
  4. Branch Details
  5. Other Details
    1. CIN
    2. GSTIN
  6. Recent Exports
    1. HSCodes List For This Exporter/Importer
  7. Similar Exporters/Importer
    1. Nearby Exporters/Importer
    2. Exporters/Importer dealing in similar products

Company Details / Exporter-Importer Details

Name

KK INTERNATIONAL EXPORTERS AND IMPORTERS

Address

3/313 C Kallingal, Gotheeswaram BEYPORE P O 673015

Phone

Email

Export/Import Interests

The exporter/importer is interested in trading following products :

  • Fish And Fishery Products

Yearly Export

Yearly FOB Trend for Exports
The values have been scaled to 1:10000 for the visualization purpose.

Please note that the FOB values have been scaled to a value between 0 and 10000. If you are looking for actual FOB values without any scaling, Please contact us

Total FOB for ITCHS Codes

ITCHS FOB distribution for Exports
The values have been scaled to 1:10000 for the visualization purpose.

Please note that the FOB values have been scaled to a value between 0 and 10000 for the visualization purpose. If you are looking for actual FOB values without any scaling, Please contact us

List of top 10 countries this Exporter/Importer has relationship with

Hong KongKuwaitOmanSaudi ArabiaQatar

Export World Map

Please note that the FOB values have been scaled to a value between 0 and 10000 for the visualization purpose. If you are looking for actual FOB values without any scaling, Please contact us

Director Details

The exporter/importer has following registered director/proprietor:

  • Basheer K

  • Ali Akbar Karuthedath

Branch Details

The exporter/importer has following registered branches:

Branch CityGSTINPin CodeAddress
Thiruvottiyur
600019
44 B Appar Nagar , Near Sea Shore
Beypore P O
673015
3313 C Kallingal, Gotheeswaram

Other Details

CIN

GSTIN

Recent Exports

ITCHS CodeExport CountryShipment DateExport ValueExport Item
Kuwait
2019-05-07
Perishable Cargo Of Chilled Rohu Fish (We Inteto
Kuwait
2019-05-07
Perishable Cargo Of Chilled Pearlspot Fish (We Inteto
Kuwait
2019-05-07
Perishable Cargo Of Chilled Anchovy Fish(We Inteto
Kuwait
2019-04-23
Perishable Cargo Of Chilled Sardine Fish(We Intened To
Kuwait
2019-04-23
Perishable Cargo Of Chilled Mackerel Fish(We Intened To
Kuwait
2019-04-23
Perishable Cargo Of Chilled Pearl Spotfish(We Intened To
Kuwait
2019-04-23
Perishable Cargo Of Chilled Pony Fish(We Intened To
Kuwait
2019-04-23
Perishable Cargo Of Chilled Rohu Fish(We Intened To
Kuwait
2019-04-23
Perishable Cargo Of Chilled Anchovy Fish(We Intened To
Kuwait
2019-04-23
Perishable Cargo Of Chilled Yellow Fintuna Fish(We Intened To

Please contact us if you would like to acquire more data on this exporter

HSCodes List For This Exporter/Importer

Details For HSCode 03038980

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0303 : Fish, Frozen, Excluding Fishfillets And Other Fish Meat Of Heading 0304
  • SubHeading-030389 : Fish, Frozen, Excluding Fishfillets And Other Fish Meat Of Heading 0304
  • Other : Croackers, Groupers, Flounders
Other Details
  • Policy : Free
  • Unit : kg
  • Tax-Rate : 39.65
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03061790

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0306 : Crustaceans, Whether In Shellor Not, Live, Fresh, Chilled,Frozen, Dried, Salted Or In Brine;Smoked Crustaceans, Whether Inshell Or Not, Whether Or Notcooked Before Or During Thesmoking Process; Crustaceans, Inshell, Cooked By Steaming Or Byboiling In Water, Whether Ornot Chilled, Frozen, Dried,Salted Or In Brine; Flours, Mealsand Pellets Of Crustaceans, Fit For Human Consumption
  • SubHeading-030617 : Crustaceans, Whether In Shellor Not, Live, Fresh, Chilled,Frozen, Dried, Salted Or In Brine;Smoked Crustaceans, Whether Inshell Or Not, Whether Or Notcooked Before Or During Thesmoking Process; Crustaceans, Inshell, Cooked By Steaming Or Byboiling In Water, Whether Ornot Chilled, Frozen, Dried,Salted Or In Brine; Flours, Mealsand Pellets Of Crustaceans, Fit For Human Consumption
  • Scampi (Macrobrachium Spp.) : Other
Other Details
  • Policy : Free
  • Unit : kg
  • Tax-Rate : 39.65
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03028990

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0302 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • SubHeading-030289 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • Other: Other
Other Details
  • Policy : Free
  • Unit : kg
  • Tax-Rate : 33.0
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03024300

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0302 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • SubHeading-030243 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • Herrings (Clupea Harengus, Clupea Pallasii), Anchovies (Engraulis Spp.), Sardines (Sardina Pilchardus, Sardinops Spp.), Sardinella (Sardinella Spp.), Brisling Or Sprats (Sprattus Sprattus), Mackerel (Scomber Scombrus, Scomber Australasicus, Scomber Japoni
Other Details
  • Policy : Free
  • Unit : kg
  • Tax-Rate : 33.0
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03035400

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0303 : Fish, Frozen, Excluding Fishfillets And Other Fish Meat Of Heading 0304
  • SubHeading-030354 : Mackerel (Scomber Scombrus, Scomber Austral Asicus, Scomber Japonicas)
  • Herrings (Clupea Harengus, Clupea Pallasii), Anchovies (Engraulis Spp.), Sardines (Sardina Pilchardus, Sardinops Spp.), Sardinella (Sardinella Spp.), Brisling Or Sprats (Sprattus Sprattus), Mackerel (Scomber Scombrus, Scomber Australasicus, Scomber Japon
Other Details
  • Policy : Free
  • Unit : kg
  • Tax-Rate : 39.65
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03024200

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0302 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • SubHeading-030242 : Anchovies ( Engraulis Spp.)
  • Herrings (Clupea Harengus, Clupea Pallasii), Anchovies (Engraulis Spp.), Sardines (Sardina Pilchardus, Sardinops Spp.), Sardinella (Sardinella Spp.), Brisling Or Sprats (Sprattus Sprattus), Mackerel (Scomber Scombrus, Scomber Australasicus, Scomber Japoni
Other Details
  • Policy :
  • Unit : kg
  • Tax-Rate : 33.0
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03024900

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0302 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • SubHeading-030249 : Other
  • Herrings (Clupea Harengus, Clupea Pallasii), Anchovies (Engraulis Spp.), Sardines (Sardina Pilchardus, Sardinops Spp.), Sardinella (Sardinella Spp.), Brisling Or Sprats (Sprattus Sprattus), Mackerel (Scomber Scombrus, Scomber Australasicus, Scomber Japoni
Other Details
  • Policy :
  • Unit : kg
  • Tax-Rate : 33.0
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03028500

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0302 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • SubHeading-030285 : Seabream (Sparidae)
  • Other Fish, Excluding Edible Fish Offal: Seabream (Sparidae)
Other Details
  • Policy : Free
  • Unit : kg
  • Tax-Rate : 33.0
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03024400

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0302 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • SubHeading-030244 : Mackerel (Scomber Scombrus, Scomber Austral Asicus, Scomber Japonicus)
  • Herrings (Clupea Harengus, Clupea Pallasii), Anchovies (Engraulis Spp.), Sardines (Sardina Pilchardus, Sardinops Spp.), Sardinella (Sardinella Spp.), Brisling Or Sprats (Sprattus Sprattus), Mackerel (Scomber Scombrus, Scomber Australasicus, Scomber Japoni
Other Details
  • Policy : Free
  • Unit : kg
  • Tax-Rate : 33.0
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Details For HSCode 03028930

Description
  • Chapter-03 : Fish And Crustaceans,&Nbsp;Molluscs&Nbsp;And Other Aquatic Invertebrates
  • Heading-0302 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • SubHeading-030289 : Fish, Fresh Or Chilled, Excludingfish Fillets And Other Fish Meat Of Heading 0304
  • Other: Pomfret
Other Details
  • Policy : Free
  • Unit : kg
  • Tax-Rate : 33.0
Export/Import Trend for HSCode
ITCHS Trend for Export & Import

Similar Exporters/Importer

Nearby Exporters/Importer

Exporters/Importer dealing in similar products

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